Kakuri Dairy
Kakuri dairy is located at PA 252, in Mojú. It was built in 2006, with the latest technology in dairy products, working with trained professionals and with the strictiest control of food security. Its production is based on a set of rules and procedures that ensure the highest quality of their products and working conditions in their industry.
Cheese Kakuri Manufacture
There’s a general commitment in the industry in the persuit of excellence in our dairy production. We have programs that insure our products quality and also turn them into references in terms of quality and trusteability.
The products are made from the milk procuded in our own farm, on wich we have full quality control. Besides that, the base products used by Kakuri are certified and supplied by renowed companies.
The benefits brought by the quality programs implanted
a) Severe control over the manufacturing process;
b) Preventive action for possible contamination;
c) Easy detection and correction of process specification deviation;
d) Bigger confidance for the consumer on the product safety.
We invest continuously on training and development of our employes, trought quality improvement programs, that aim to assure our products’ safety.